Rye Bread

Rye Bread

5.0 13 ratings

Prep. 15 min

Total 6 h 5 min

12 slices

Ingredients

vegetable oil plus extra, to grease
1 oz
water
12 oz
balsamic vinegar
1 ½ oz
active dry yeast
2 ¼ tsp
bread flour plus extra to dust
10 oz
rye flour
7 ½ oz
caraway seeds
2 tbsp
salt
2 tsp

Nutrition per 1 slice

Calories 176.6 kcal / 739.1 kJ

Protein 5.3 g

Fat 3.3 g

Carbohydrates 32 g

Fibre 3.3 g

Saturated Fat 0.4 g

Sodium 390.9 mg

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