Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sabayon
- 4 egg yolks, from large eggs
- 3 ½ oz light brown sugar
- 1 ½ oz cold water
Parfait
- 5 ½ oz fresh raspberries
- 8 ½ oz heavy whipping cream
- 2 oz meringues, in pieces (1 in.)
Fresh Berry Sauce
- 2 oz sugar
- 5 ½ oz fresh strawberries, hulled and halved, plus extra to garnish
- 5 ½ oz fresh raspberries, plus extra to garnish
- 1 tbsp lemon juice
- Nutrition
- per 1 portion
- Calories
- 1208 kJ / 289 kcal
- Protein
- 3.5 g
- Carbohydrates
- 28 g
- Fat
- 18 g
Alternative recipes
Chocolate Orange Mousse
2h 20 min
Chocolate Mousse
3h 20min
Hollandaise Sauce
15min
Classic Quiche Lorraine
2h 45min
Chocolate Pecan Toffee
40 min
Caramel Sauce
1h 30min
Mint Chocolate Pudding Cups
2h 50 min
Onion Dip
10min
Coconut Cream Pie
4h 50min
Eggnog
4h 40min
Caramel Peach Kringle
2h 55min
Strawberry Shortcakes
45min