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Ingredients
- 120 g de comté, en morceaux
- 100 g de beurre demi-sel, en morceaux
- 80 g de farine de blé
- 50 g de poudre d'amande
- 4 blancs d'œufs
- 25 g de moutarde à l'ancienne
- ½ c. à café de sel
- 1 pincée de poivre moulu
- Nutrition
- per 1 pièce
- Calories
- 391.1 kJ / 93.5 kcal
- Protein
- 3.4 g
- Carbohydrates
- 3.8 g
- Fat
- 7.4 g
- Saturated Fat
- 3.8 g
- Fibre
- 0.5 g
- Sodium
- 161.3 mg
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