Lemon Ginger Sour

Lemon Ginger Sour

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Prep. 10 min
Total 15 min
8 portions

Ingredients

Simple Syrup
  • sugar
    225 g
  • fresh ginger peeled
    30 g
  • edible lavender flowers (optional)
    1 tsp
  • water
    225 g
Lemonade
  • lemons divided (2 peel and pith removed, 1 whole)
    3
  • sugar
    100 g
  • water
    595 g
Foam
  • egg whites (see Tip)
    4
  • gin, any type
    300 g
  • ice cubes
    225 g
  • lemon cut into half moons, to garnish
    1

Nutrition per 1 portion

Calories 271.6 kcal / 1136.3 kJ
Protein 1.7 g
Fat 0.1 g
Carbohydrates 43.5 g
Fibre 0.7 g
Saturated Fat 0 g
Sodium 29.2 mg

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