Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de cebolla en trozos
- 1 diente de ajo
- 30 g de aceite de oliva
- 100 g de beicon en tiras
- 250 g de setas frescas en láminas o tiras
- 1 pastilla de caldo de carne, desmenuzada
- 300 g de cava
- 500 g de agua
- 300 g de arroz de grano redondo
- 30 g de mantequilla
- 50 g de queso parmesano rallado
- Nutrition
- per 1 ración
- Calories
- 2673 kJ / 639 kcal
- Protein
- 15.6 g
- Carbohydrates
- 68.4 g
- Fat
- 27.4 g
- Saturated Fat
- 10.5 g
- Fibre
- 1.3 g
- Sodium
- 952.7 mg
In Collections
Alternative recipes
Ensalada de pasta con limón y parmesano
30min
Coliflor Mac and Cheese
1h 40min
Bisque de langostinos a la vainilla
1h
Wellington de pavo con salsa de champiñones
1h 40min
Ensalada tex-mex de quinoa y pollo
30min
Ñoquis a la carbonara
15min
Lasaña boloñesa con setas
1h 45min
Valencoctail
1h 30min
Popietas de trucha en salsa de mostaza
30min
Vasitos de "meloffee" pie
30min
Espaguetis negros con langostino y salsa de parmesano
45min
Risotto de setas
25min