Cheesecake speculoos et caramel
TM6

Cheesecake speculoos et caramel

3.7 ( 63 ratings )

Ingredients

  • 90 g d'eau
  • 300 g de sucre en poudre blanc ou roux
  • 1 c. à café de jus de citron
  • 18 biscuits speculoos et 300 g pour le cheesecake
  • 100 g de beurre en morceaux
  • 500 g de fromage frais type Philadelphia
  • 100 g de crème liquide 35% m.g.
  • 2 c. à soupe de pâte de speculoos

Nutrition
per 1 part
Calories
735.8 kcal / 3078.4 kJ
Protein
15.2 g
Fat
44 g
Carbohydrates
72.6 g
Fibre
1.4 g
Saturated Fat
24.6 g
Sodium
554.2 mg

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