Avocado Tomatillo Salsa

Avocado Tomatillo Salsa

4.7 6 ratings

Prep. 5 min

Total 10 min

340 g

Ingredients

green tomatillos quartered
115 g
avocado halved (approx. 1 avocado)
140 g
serrano chillies deseeded and destemmed (approx. 3 chillies), to taste
30 g
cilantro, fresh leaves only
5 sprigs
lime juice
60 g
water
100 g
salt
½ tsp

Difficulty

easy

Nutrition per 30 g

Sodium 98.8 mg

Protein 0.5 g

Calories 111.4 kJ / 26.6 kcal

Fat 2 g

Fibre 1.5 g

Saturated Fat 0.3 g

Carbohydrates 2.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Cinco de Mayo 10 Recipes
Canada

You might also like...

Nasi Arab (Arabian Rice)

45 min

Quick Pickled Spiralized Cucumber

5 min

Steaks with Mushroom Risotto

40 min

Snapper with Spiced Oil

25 min

Berry Limoncello Tiramisu

45 min

Corn Tortillas

1 h 25 min

Vanilla Ground Coffee Blend

5 min

Citrus Kick (Metric)

5 min

Parmesan Stock Cubes

35 min

Pour Over Coffee

5 min

Rajas and Cheese Tamales with Salsa Verde

3 h 10 min