Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g crystallised ginger
- 65 g unsalted butter, plus extra to grease
- 65 g dark brown sugar
- 70 g golden syrup, plus 1 tbsp to brush
- 50 g treacle
- 125 g self-raising flour, plus extra to dust
- ½ tbsp ground ginger
- ½ tsp ground cinnamon
- ½ tsp mixed spice
- ½ tsp bicarbonate of soda
- 1 pinch sea salt
- 120 g full cream milk
- 1 egg
- 2 tbsp boiling water
- icing sugar, to dust
- Nutrition
- per 1 portion
- Calories
- 1248.9 kJ / 298.5 kcal
- Protein
- 4.5 g
- Carbohydrates
- 45.4 g
- Fat
- 10.6 g
- Saturated Fat
- 6.1 g
- Fibre
- 0.8 g
- Sodium
- 386.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Classic christmas fruit mince
1h 10min
Honey ice cream
17h 45 min
Mini triple layer bundts
35min
Mini fruit cakes
25h 40min
Lemon Myrtle Baklava (Mark Olive)
3h 20min
Quick Soup Powder
10min
Jamaican style ginger cake
1h 20min
Mini apple crumble cakes
1h 15min
Steamed Raspberry Jam Pudding
2h 50min
Mini Basque cheesecakes (Dani Valent)
2h 25min
Liquorice ice cream with blackberries (George Calombaris)
24h 25min
Spiced fruit loaf
2h 30min