Ginger fluff
TM6 TM5 TM31

Ginger fluff

4.7 (47 ratings)

Ingredients

  • unsalted butter, to grease
  • 160 g caster sugar
  • 120 g gluten free cornflour
  • 1 ½ tsp baking powder
  • 2 tsp ground ginger
  • 1 tsp cocoa powder
  • 1 tsp ground cinnamon
  • 4 eggs, separated, room temperature
  • 30 g golden syrup
  • 4 tbsp jam of choice
  • 300 g whipped cream
  • icing sugar, to dust

Nutrition
per 1 portion
Calories
1254.3 kJ / 299.8 kcal
Protein
5.1 g
Carbohydrates
47.5 g
Fat
10.8 g
Saturated Fat
5.9 g
Fibre
1.4 g
Sodium
103.2 mg

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