Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 45 g salted butter
- 60 g light brown sugar
- 60 g golden syrup
- 1 tsp ground ginger
- ½ tsp freshly squeezed lemon juice
- 45 g plain flour
- 300 g whipped cream
- ½ tsp brandy (optional)
- 1 tsp icing sugar
- Nutrition
- per 1 piece
- Calories
- 708.1 kJ / 169.2 kcal
- Protein
- 1.6 g
- Carbohydrates
- 17.8 g
- Fat
- 10.4 g
- Saturated Fat
- 6.5 g
- Fibre
- 0.2 g
- Sodium
- 35 mg
In Collections
Alternative recipes
Chloe's caramel fudge
24h 30min
Magnolia Kitchen orange and cardamom shortbread
2h
Lolly cake
4h 5min
Ginger fluff
50min
Salted Chocolate Caramel Fudge
2h 40min
Whitebait fritters
35min
Hot cross bun loaf
2h 40min
Only the best chocolate chip cookies ever
25min
Ginger slice
1h 35min
Milo® mousse
1h 5min
Easy marshmallows
4h 25min
Better banana cake
45 min