Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Hot cross bun loaf
Prep. 20 min
Total 2 h 40 min
12 slices
Ingredients
Buns
-
orange zest only, no white pith½
-
baker's flour plus extra to dust500 g
-
water60 g
-
milk160 g
-
dried instant yeast10 g
-
salt½ tsp
-
butter80 g
-
caster sugar50 g
-
light brown sugar25 g
-
eggs2
-
ground cinnamon2 tsp
-
ground nutmeg1 ½ tsp
-
ground cloves½ tsp
-
sultanas100 g
-
currants70 g
Piping
-
plain flour80 g
-
salt1 pinch
-
olive oil1 ½ tsp
-
water60 g
Syrup
-
freshly squeezed orange juice60 g
-
honey2 tbsp
-
butter to serve
-
jam to serve
Difficulty
easy
Nutrition per 1 slice
Calories
334.4 kcal /
1399.1 kJ
Protein
8.2 g
Fat
8.2 g
Carbohydrates
58.3 g
Fibre
2.5 g
Saturated Fat
4.2 g
Sodium
134.5 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Apple and cinnamon hot cross buns
2 h 20 min
Hot cross buns
1 h 40 min
Traditional Christmas cake
3 h 15 min
Tomato relish
2 h 10 min
Custard
10 min
Seeded bread loaf
3 h 20 min
Fruit scones
30 min
Boston Bun
2 h 45 min
Tiger rolls
2 h 50 min
Spiced fruit loaf
2 h 30 min
Thermomumma white sandwich bread loaf
3 h 30 min
Basic bread rolls
45 min