Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 claras de huevo
- 25 g de semillas de lino
- 130 g de queso emmental en trozos de 2 cm
- 2 yemas de huevo
- 100 g de queso quark
- ¾ de cucharadita de sal
- 4 pellizcos de pimienta molida
- 100 g de crème fraîche
- 15 g de mostaza
- 50 g de salmón ahumado en trozos de 2-3 cm
- 50 g de champiñones frescos en láminas finas
- 1 ramita de eneldo fresco (solo las hojas)
- 20 g de rúcula
- 2 cucharaditas de zumo de limón
- Nutrition
- per 1 ración
- Calories
- 2343 kJ / 560 kcal
- Protein
- 37.4 g
- Carbohydrates
- 13.2 g
- Fat
- 40.5 g
- Saturated Fat
- 20.2 g
- Fibre
- 4.3 g
- Sodium
- 1432.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hamburguesa de pescado empanado
30min
Pastel crujiente de puerros con salmón
45min
Ensalada de pollo con aguacate
30min
Hojaldres de puerro e hinojo con queso de cabra
45min
Espirales de hojaldre con espinacas y queso feta
1h 10min
Menú: Papillote mediterráneo de lubina, cuscús y vegetales
30min
Saquito de camembert
30min
Canapés de batata con cobertura de calabacín, queso feta y judías blancas
50 min
Galette de berenjenas, tomates cherry y feta (sin gluten)
1h 20min
Brócoli al limón con costra de tomillo
40min
Samosas de espinacas y queso feta
30min
Cocas de calabacín
2h