Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Zitrusschmand
- 250 g Schmand
- 30 g Puderzucker
- 10 g Limettensaft
- 1 TL Limettenschale, unbehandelt, fein abgerieben
- 1 TL Orangenschale, unbehandelt, fein abgerieben
Buttermilch-Waffeln und Fertigstellung
- 120 g Butter, in Stücken
- 110 g Zucker
- ½ TL Limettenschale, unbehandelt, fein abgerieben
- 20 g Vanillezucker, selbst gemacht
- 2 Eier
- 250 g Buttermilch
- 250 g Mehl
- 1 gestr. TL Backpulver
- 1 Prise Salz
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Portion
- Calories
- 2174 kJ / 520 kcal
- Protein
- 9 g
- Carbohydrates
- 62 g
- Fat
- 27 g
- Saturated Fat
- 16 g
- Fibre
- 1.2 g
- Sodium
- 210 mg
In Collections
Alternative recipes
Cheesecake-Mandeln
2h
Schoko-Riegel-Muffins
1h
Apfel-Quark-Puffer
45min
Rhabarber-Schmand-Kuchen
2h
Kokosmilchreis mit gebratenen Bananen
35min
Bananen-Walnuss-Monkey-Muffins
2h
Pflaumen-Zimt-Galette
1h 20min
Mini-Zitronen-Gugelhupfe mit Rosmarin-Frosting
1h 25min
Orangen-Schoko-Kuchen
1h
Milchreiskuchen mit Apfel-Walnuss-Kruste
12h
Cremiger Erdbeer-Käsekuchen
9h 35min
Möhren-Pistazien-Kuchen
1h