Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 tsp black peppercorns, divided
- 2 tsp mustard seeds, divided
- 2 tsp dried dill, divided
- 2 tsp red pepper flakes, divided
- 16 oz Persian cucumbers, washed and ends removed (approx. 3-4)
- 2 garlic cloves
- 8 oz white vinegar
- 6 oz lager beer
- 2 oz water
- 4 oz sugar
- 1 tsp salt
- Nutrition
- per 1 jar
- Calories
- 714.5 kJ / 170.8 kcal
- Protein
- 1.7 g
- Carbohydrates
- 36.6 g
- Fat
- 0.6 g
- Saturated Fat
- 0.1 g
- Fibre
- 1.4 g
- Sodium
- 589.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Baby Back Ribs with Stout Beer BBQ Sauce
6h 45min
Maple Miso Vinaigrette
5min
Lemon Caper Aioli
10min
Frozen Yogurt Bark
6h 10min
Inverted Sugar
4h 20min
Crunchy Seed Sticks with Bacon and Cheese
35min
Marry Me Chicken
40min
Maple-Dijon Vinaigrette
15min
Cilantro Lime Sauce
10min
Steamed Egg Cups
20min
Peruvian Steak Bowl with Aji Verde
1h
Maple Cream Custard
20min