Devices & Accessories
Pear Apricot Roses
Prep. 15 min
Total 1 h
12 portions
Ingredients
-
non-stick cooking spray
-
unsalted butter cubed2 oz
-
ground cinnamon¼ tsp
-
ground nutmeg¼ tsp
-
dried apricots, pitted8 oz
-
sugar8 oz
-
lemon thin peel only, no pith, plus 1 oz lemon juice1
-
water2 oz
-
pears quartered2
-
puff pastry thawed per pkg. instructions1 package
-
all-purpose flour to dust
-
confectioners sugar to garnish
Difficulty
easy
Nutrition per 1 portion
Protein
2 g
Calories
1038 kJ /
248 kcal
Fat
9 g
Fibre
3 g
Carbohydrates
44 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Prep & Peel Pizzazz
9 Recipes
United States
United States
You might also like...
Bow-Tie Antipasto Pasta Salad
50 min
Hot Cross Buns
1 h 55 min
Sweet Potato Oatmeal Bars
55 min
Spiced Butternut Squash Bundt Cake with Maple Glaze
1 h 5 min
Strawberry Macaroons
50 min
Irish Coffee Cake with Whiskey Caramel Sauce
1 h
Sausage Mummies
1 h 10 min
Oatmeal Raisin Cookies
50 min
Meatloaf
1 h 20 min
Maple Buttermilk Biscuits
25 min
Cheesy Veggie Squares
40 min
Apple Fritter Bread
2 h