Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g batata pequena que caiba no bocal da mandolina Bimby® (2-3 unid. aprox.)
- 1 c. sopa de vinagre branco
- 70 g queijo Gruyère
- 2 dentes de alho
- 1 c. sopa de alecrim, só as folhas
- 50 g azeite
- 200 g água, mais q.b. p/ cobrir a batata
- 350 g farinha, mais q.b. p/ polvilhar
- 1 - 1 ½ c. chá de sal
- Nutrition
- per 1 dose
- Calories
- 2272.9 kJ / 543.2 kcal
- Protein
- 15.4 g
- Carbohydrates
- 76.2 g
- Fat
- 19 g
- Saturated Fat
- 5.2 g
- Fibre
- 3.6 g
- Sodium
- 859.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Frozen margarita de morango
5 min
Bacalhau gratinado com molho de queijos
1h 15min
Brigadeiro de milho verde
30min
Brigadeiro de capim-santo de colher
20min
Leite de castanha-do-pará
8h 15min
Risoto de camarão com leite de coco
40min
Mini pão de queijo com calabresa
2h
Bolo de milho cremoso
45min
Couve-flor gratinada com molho de queijo
55min
Sopa cremosa de tomate
30min
Tortilha de batata a vapor -TM6
45min
Bhajis de cebola com molho de coentros picante - TM6
No ratings