Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Milch, 3,5% Fett
- 1 Vanilleschote, längs halbiert
- 220 g Zucker
- 120 g Mehl
- 10 g Öl
- 2 Eier
- 1 Eigelb
- 30 g Rum
- 10 g Butter zum Einfetten
- Nutrition
- per 1 Stück
- Calories
- 562 kJ / 134 kcal
- Protein
- 3 g
- Carbohydrates
- 23 g
- Fat
- 3 g
- Saturated Fat
- 1 g
- Fibre
- 0.2 g
- Sodium
- 24 mg
In Collections
Alternative recipes
Pecorino-Rosmarin-Kekse (Low Carb)
1h 30min
Geflügelpastete mit Pistazien und Portwein
24h
Künefe
1h
Maronen-Apfel-Brot mit Walnüssen
1h 30min
Buttermilch-Lamm vom Grill mit Dattel-Gremolata
6h 25min
Italienisches Oliven-Gebäck (Taralli)
55min
Soffioni Abruzzesi (Ricotta-Törtchen)
1h 45min
Thai-Curry-Suppe mit Mango-Relish
2h 10min
Gratinierte Jakobsmuscheln
25min
Spekulatius-Franzbrötchen
2h 45min
Café-de-Paris-Butter
4h 10min
Erdnussbutter-Brownie-Eiscreme-Sandwiches
3h 30min