Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Ratatouille Galette
Prep. 40 min
Total 1 h 30 min
8 portions
Ingredients
Pastry
-
unsalted butter diced, frozen150 g
-
all-purpose flour plus extra to dust300 g
-
ice cold water90 g
-
salt½ tsp
Toppings
-
Parmesan cheese cut into pieces60 g
-
zucchini unpeeled, ends removed (2-3 zucchini)350 g
-
350 g plum tomatoes, type Roma, wholeplum tomatoes whole (see Tip)350 g
-
sun-dried tomatoes, in oil drained190 g
-
water30 g
-
green onions cut into pieces2
-
salt plus extra for seasoning½ tsp
-
black pepper, ground1 pinch
-
olive oil to brush
-
fresh basil leaves to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
310.9 mg
Protein
8.6 g
Calories
1786.3 kJ /
428.3 kcal
Fat
29.6 g
Fibre
2.8 g
Saturated Fat
11.8 g
Carbohydrates
30.6 g
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