Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 oz Gruyère cheese, in pieces
- 35 oz russet potatoes, peeled, sliced (¼ in.)
- 12 oz whole milk
- 2 tsp salt
- 1 oz unsalted butter, room temperature
- 1 - 2 pinches ground nutmeg (optional)
- 3 large eggs
- 2 egg yolks, from large eggs
- 1 oz mixed seeds, e.g. pumpkin, sunflower, chia, flax
- Nutrition
- per 1 piece
- Calories
- 184 kJ / 44 kcal
- Protein
- 1.7 g
- Carbohydrates
- 4.5 g
- Fat
- 2.3 g
- Saturated Fat
- 0.9 g
- Fibre
- 0.6 g
- Sodium
- 0.1 mg
In Collections
Alternative recipes
Steamed Broccoli
25min
Steamed Peppers
25min
Steamed Carrot Cake
1h 35min
Pear and Blue Cheese Salad with Hazelnuts (TM6)
No ratings
Basic Parboiled White Rice
35min
Fruit Purée
10 min
Sautéing 10.5 oz Onions
No ratings
Steamed Chicken Breasts
30min
Peeler Roasted Carrots with Mint and Thyme (TM5)
30min
Sautéing Chicken Strips
15 min
Sautéing 14 oz Carrots
20min
Sautéing Shrimp
15 min