Potato Gratin

Potato Gratin

5.0 2 ratings

Prep. 25 min

Total 1 h 10 min

6 portions

Ingredients

russet potato peeled, cut into pieces to fit feeder tube
1200 g
Gruyère cheese cut into pieces
100 g
garlic clove
1
heavy cream (30-40% fat)
450 - 500 g
salt
1 tsp
ground black pepper
1 pinch
ground nutmeg
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 386 mg

Protein 10 g

Calories 1770 kJ / 423 kcal

Fat 26 g

Fibre 4 g

Saturated Fat 15 g

Carbohydrates 34 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

TM Basics - Thermomix® Cutter (TM5) 20 Recipes
Canada

You might also like...

Fettuccine Alfredo

40 min

Browned Pork Rice

1 h

Boiled Noodles

15 min

Vegan Eggplant Massaman Curry

No ratings

Three Egg French Omelet

30 min

Demo Recipe 4 - Creamy Potato Soup

30 min

Classic Pancakes

50 min

Cranberry Chicken Salad Sandwich

15 min

Crème Caramel

3 h 50 min

Rainbow Fruit Tart

1 h 40 min

Sopa de Crema de Queso (Cheese Soup)

25 min

Carnitas

50 min