Steamed Pineapple Coconut Cake

Steamed Pineapple Coconut Cake

3.9 7 ratings

Prep. 20 min

Total 1 h 45 min

8 portions

Ingredients

non-stick cooking spray
canned crushed pineapple
8 oz
unsweetened shredded coconut
3 oz
plain Greek yogurt
4 oz
vegetable oil
2 oz
sugar
4 oz
large egg
1
vanilla extract
1 tsp
all-purpose flour
3 oz
baking powder
½ tsp
baking soda
⅛ tsp
salt
¼ tsp
water
35 oz

Whipped Topping

heavy whipping cream chilled
4 oz
confectioners sugar to taste
1 - 2 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 147.8 mg

Protein 4.6 g

Calories 1320.5 kJ / 315.6 kcal

Fat 20.1 g

Fibre 2.4 g

Saturated Fat 10.6 g

Carbohydrates 31.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Cooking for One 10 Recipes
United States

You might also like...

Chili Oil Noodles

30 min

Warming Turmeric and Ginger Drink

10 min

Oven Mushroom and Beef Burger

1 h

Tomato Soup with Grilled Cheese Second Bowl

40 min

Rainbow Fruit Tart

1 h 40 min

Gluten-Free Peach Upside Down Cake

1 h 5 min

Maple Sweet Potato Quiche

2 h 10 min

Shoofly Cake

1 h 45 min

Carrot Torte

1 h 10 min

Banana Bread (Brown Sugar)

1 h 30 min

Pineapple Upside Down Cake

1 h 15 min

Cucumber Yogurt Dressing

5 min