Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g dried thyme
- 2 Tbsp dried rosemary
-
4
Tbsp dried oregano
or dried basil - 1 Tbsp dried fennel seeds
- 1 Tbsp dried tarragon
- 1 tsp dried mint
- Nutrition
- per 5 g
- Calories
- 71.2 kJ / 17 kcal
- Protein
- 0.6 g
- Carbohydrates
- 3.1 g
- Fat
- 0.5 g
- Saturated Fat
- 0.1 g
- Fibre
- 1.7 g
- Sodium
- 2.5 mg
In Collections
Alternative recipes
Cashew Cheese Pasta with Broccoli
40 min
Swedish 'Meatballs' with Cauliflower Purée and Gravy
1h 40min
Soft Fresh Cheese
15h 20min
Radish, Carrot and Coriander Salad (TM6)
15min
Pigs in Blankets with Black Garlic Ketchup
3h 45min
Herb Mustard
8h 10min
Sandwich Bread
3h
Mushroom and Autumn Vegetable Bruschetta
24h
Chicken Salad with Mint Vinaigrette
1h
Rhubarb Infused Aperol Spritz
1h 30min
Patatas Bravas with Aioli
1h 15 min
Brazilian-style Beetroot and Carrot Salad (TM6)
30 min