Search
Twice-baked Fruit Toasts

Twice-baked Fruit Toasts
4.8 12 ratings
Prep. 30 min
Total 6 h 15 min
30 slices
Sign up for free

Ingredients

  • unsalted butter for greasing
  • blanched hazelnuts
    90 g
  • wholemeal flour
    120 g
  • plain flour
    120 g
  • bicarbonate of soda
    2 tsp
  • fine sea salt
    ½ tsp
  • buttermilk
    450 g
  • dark brown sugar
    60 g
  • honey
    75 g
  • pumpkin seeds
    65 g
  • medjool dates pitted, thinly sliced
    75 g
  • raisins
    50 g
  • dried sour cherries (optional)
    45 g
  • orange finely grated zest only
    1

Nutrition per 1 slice

Calories 98 kcal / 408 kJ
Protein 2.9 g
Fat 3.3 g
Carbohydrates 14.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

SNACKS ON THE MOVE! 12 Recipes
UK and Ireland

You might also like...

Courgette & Ginger Marmalade

Courgette & Ginger Marmalade

4.5(16)

40 min

Chocolate Digestives

Chocolate Digestives

4.5(32)

1 h 10 min

Sour Cherry and Coconut Cookies

Sour Cherry and Coconut Cookies

4.5(26)

35 min

Chocolate Beetroot Cake

Chocolate Beetroot Cake

4.5(114)

2 h 20 min

Whole Orange Cake with Spiced Syrup

Whole Orange Cake with Spiced Syrup

3.5(23)

2 h 20 min

Chocolate Beetroot Muffins

Chocolate Beetroot Muffins

4.5(47)

30 min

Ginger bundt cake

Ginger bundt cake

4(29)

1 h

Blueberry Scones with Honey and Walnut Butter

Blueberry Scones with Honey and Walnut Butter

4.5(239)

30 min

Cacao and Orange Bars

Cacao and Orange Bars

4.5(71)

2 h 15 min

Cornish Fairings

Cornish Fairings

5(162)

35 min

Chocolate, Raisin and Hazelnut Biscuits

Chocolate, Raisin and Hazelnut Biscuits

5(104)

35 min

Almond, Coconut and Chocolate Biscuits (No Added Sugar)

Almond, Coconut and Chocolate Biscuits (No Added Sugar)

4.5(113)

35 min