Devices & Accessories
Hazelnut quince friands
Prep. 25 min
Total 2 h 25 min
8 portions
Ingredients
-
water850 g
-
quince peeled, cored and cut into 6-8 wedges (see Tips)1
-
olive oil for greasing
-
hazelnuts70 g
-
raw sugar70 g
-
egg whites4
-
natural vanilla extract1 tsp
-
brown rice flour60 g
-
olive oil80 g
-
soy milk (see Tips)60 g
-
honey warmed (optional)1 ½ tbsp
Difficulty
medium
Nutrition per 1 portions
Sodium
36.6 mg
Protein
4.1 g
Calories
925.6 kJ /
220.4 kcal
Fat
15.7 g
Fibre
2.2 g
Saturated Fat
2 g
Carbohydrates
15.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet Nourish
80 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Dessert dukkah
1 h
Rice pudding
50 min
Vanilla ice cream
12 h
Mayonnaise
5 min
Classic zabaglione
15 min
Steamed ginger pudding
3 h 5 min
Quince paste
4 h 10 min
Apricot macadamia biscuits
40 min
Steamed orange puddings with almond milk ice cream
29 h 30 min
Rhubarb and blackberry breakfast tart
2 h 20 min
Fruit coulis
10 min
Pavlova
6 h