Cochinita Pibil

Cochinita Pibil

5.0 2 ratings
Prep. 15 min
Total 4 h
6 portions

Ingredients

Marinade
  • garlic cloves
    30 g
  • dried oregano
    2 tbsp
  • achiote paste
    15 g
  • ground black pepper
    ½ tsp
  • ground cumin
    ½ tsp
  • white vinegar
    100 g
  • orange juice sour
    285 g
  • onions in pieces
    100 g
  • salt
    2 tsp
  • pork shoulder, boneless or Boston butt, boneless, cut into cubes (5 cm/2 in.)
    995 g
Pickled Onions
  • red onions quartered
    140 g
  • orange juice
    30 g
  • white vinegar
    15 g
  • dried oregano
    2 pinches
  • salt
    ½ tsp
Habanero Sauce
  • habanero chillies
    5
  • lemon juice
    15 g
  • salt
    ¼ tsp
  • water
    30 g
Cochinita Pibil
  • vegetable oil
    30 g
    30 g lard

Nutrition per 1 portion

Calories 423.5 kcal / 1771.8 kJ
Protein 30.9 g
Fat 25.7 g
Carbohydrates 16.2 g
Fibre 2.2 g
Saturated Fat 7.6 g
Sodium 1227.1 mg

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