Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
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Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Tuscan bean soup
Prep. 10 min
Total 30 min
2 portions
Ingredients
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Parmesan cut into pieces (3 cm), plus extra shaved, to garnish20 g
-
fresh rosemary (approx. 10 cm long), leaves only1 sprig
-
fresh thyme leaves only1 sprig
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brown onion (approx. 40 g)½
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garlic clove1
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olive oil20 g
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pancetta diced50 g
-
celery stalk (approx. 30 g), diced1
-
carrot (approx. 70 g), diced1
-
zucchini diced30 g
-
canned chopped tomatoes200 g
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canned mixed beans rinsed and drained (approx. 250 g after draining)400 g
-
water160 g
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Vegetable stock paste (see Tip)2 tsp
-
dried chilli flakes½ tsp
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crusty bread to serve2 slices
Nutrition per 2 portions
Calories
1056.1 kcal /
4435.8 kJ
Protein
54 g
Fat
41.7 g
Carbohydrates
98.2 g
Fibre
30.8 g
Saturated Fat
12.4 g
Sodium
3639.5 mg
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Australia and New Zealand
Australia and New Zealand
