Red Pepper Hummus

Name: Red Pepper Hummus
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 total recipe
Ingredients: 150 g sesame seeds; 1 ½ tsp cumin seeds; 800 g tin of chickpeas; 30 g lemon juice; 2 garlic cloves; 30 g extra virgin olive oil; 150 g red peppers; ¾ tsp fine sea salt; 1 pinch ground pepper; 1 pinch paprika

4.0 (21 ratings)

Difficulty easy

Preparation time 5 min

Total time 5 min

Serving size 1 total recipe

Ingredients

150 g sesame seeds
1 ½ tsp cumin seeds
800 g tin of chickpeas, rinsed and drained (2 tins, approx. 500 g drained weight)
30 g lemon juice
2 garlic cloves
30 g extra virgin olive oil, plus optional extra to drizzle
150 g red peppers, roasted
¾ tsp fine sea salt
1 pinch ground pepper
1 pinch paprika, for garnish

Nutrition: per 1 total recipe
Calories: 7774 kJ / 1858 kcal
Protein: 66.9 g
Carbohydrates: 96.5 g
Fat: 133.8 g