Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 160 g Zucker
- ½ Vanilleschote
- 150 g Butter, weich, in Stücken
- 2 Eier
- 250 g Milch
- 300 g Mehl
- ½ Pck. Backpulver
Frosting und Fertigstellung
- 60 g weiße Schokolade, in Stücken
- 30 g Butter, in Stücken
- 200 g Frischkäse
- 6 Aprikosen aus der Dose halbiert, (insgesamt 12 Hälften), abgetropft
- Nutrition
- per 1 Stück
- Calories
- 1561 kJ / 373 kcal
- Protein
- 6 g
- Carbohydrates
- 41 g
- Fat
- 21 g
- Saturated Fat
- 13 g
- Fibre
- 0.8 g
- Sodium
- 137 mg
In Collections
Alternative recipes
Brownie-Blaubeer-Cheesecake
2h 30min
Schoko-Mandarinen-Kuchen
1h 20min
Eier-Gemüse-Salat
35 min
Rhabarber-Käsekuchen
6h
Aprikosen-Möhren-Muffins
1h
Brombeer-Brownie-Happen
5h
Rhabarber-Pudding-Streuselkuchen
9h
Osterhäschen mit Aprikosen-Bommel
1h
Goldtröpfchen-Käsekuchen
3h 30min
Erdbeer-Rhabarber-Cupcakes
1h 55 min
Trifle mit Karamellcreme
3h 30min
Oster-Brot-Torte
1h