Devices & Accessories
Pinsa (sin gluten y sin lactosa)
Prep. 20 min
Total 27 h
4 unidades
Ingredients
-
140 g de arroz
-
300 g de harina panificable sin gluten
-
2 g de levadura prensada fresca
-
300 g de agua helada
-
10 g de aceite de oliva
-
5 g de sal
Difficulty
easy
Nutrition per 1 unidad
Sodium
905.9 mg
Protein
4.8 g
Calories
1793.8 kJ /
428.7 kcal
Fat
2.7 g
Fibre
2.5 g
Saturated Fat
0.4 g
Carbohydrates
88.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Recetas "sin" para todos
80 Recipes
Spain
Spain
You might also like...
Bagels sin gluten
1 h 50 min
Pasta fresca sin gluten
45 min
Gofres sin gluten
50 min
Pappardelle de garbanzos con mejillones (sin gluten)
1 h
Focaccia rústica sin gluten
2 h 40 min
Pizza de gorgonzola, jamón y patata (sin gluten)
2 h 50 min
Cake de yogur con pepitas de chocolate (sin gluten)
2 h 15 min
Crêpes de sarraceno con salmón y salsa de puerro (sin gluten)
1 h 35 min
Pan exprés sin gluten
1 h
Focaccia al romero (sin gluten)
1 h 40 min
Pizza "de la pizzería" sin gluten
2 h 50 min
Tarta de zanahoria sin gluten (carrot cake)
2 h