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Ingredients
- 1 ¾ Blatt weiße Gelatine
- 70 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 200 g Griechischer Joghurt (10% Fett)
- 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt, kalt
- 4 Stängel Minze, abgezupft
- 5 Stängel Basilikum, abgezupft
- 1 Zitrone, unbehandelt, Schale fein abgerieben, Saft ausgepresst
- 1 Orange, filetiert
- Nutrition
- per 1 Portion
- Calories
- 913 kJ / 218 kcal
- Protein
- 5 g
- Carbohydrates
- 24 g
- Fat
- 13 g
- Saturated Fat
- 8 g
- Fibre
- 1.4 g
- Sodium
- 30 mg
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