Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Peeling
-
680
g baby red potatoes, halved (approx. 5 cm wide) (see Tip)
or 680 g baby yellow potatoes, halved (approx. 5 cm wide) (see Tip) - 600 g water
- 1 tsp oil (see Tip)
Cooking Potatoes
- ½ tsp salt, to taste
- 850 g water (to cover potatoes, but not higher than max fill level 2.2 l)
- Nutrition
- per 1 portion
- Calories
- 332.1 kJ / 79.4 kcal
- Protein
- 2.2 g
- Carbohydrates
- 18 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 1.9 g
- Sodium
- 219.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sautéed chicken cubes
15 min
Grilled Tri-Tip with Creamed Spinach
No ratings
Slow Cooked Potatoes (TM6) Metric
45min
Peeling Ginger (Metric)
5 min
Peeler Mashed Potatoes (Metric)
35min
Peeled Garlic
5 min
Mirepoix
15 min
Peeler Mashed Potatoes
35min
Cooking potatoes
45min
Sautéed onions (200-300 g)
10 min
Poached eggs with blade cover
30min
Poached eggs using blade cover
30min