Dark Chocolate, Clementine and Hazelnut Torte

Dark Chocolate, Clementine and Hazelnut Torte

3.7 20 ratings

Prep. 10 min

Total 1 h 15 min

12 slices

Ingredients

clementines thin peelings of skin only
3
hazelnuts
250 g
cocoa powder unsweetened
100 g
caster sugar to taste
180 - 240 g
sunflower oil plus extra for greasing
150 g
sparkling mineral water
180 g
natural vanilla extract
1 tsp

Difficulty

easy

Nutrition per 1 slice

Sodium 4.1 mg

Protein 4.7 g

Calories 1414.1 kJ / 338 kcal

Fat 26.4 g

Fibre 5.7 g

Saturated Fat 3.3 g

Carbohydrates 28.1 g

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