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Ingredients
Topping
- 1 bunch fresh coriander, leaves only
- 3 garlic cloves
- 1 tbsp ghee
- 1 tsp nigella seeds
Naan
- 2 tbsp extra virgin olive oil, plus extra to grease
- 240 g milk
- 120 g Greek-style natural yoghurt
- 1 tsp dried instant yeast
- 1 tsp white sugar
- 2 tsp sea salt, plus extra to sprinkle (optional)
- 480 g baker's flour, plus extra to dust
- 1 tsp garlic paste
- Nutrition
- per 1 piece
- Calories
- 1007.4 kJ / 240.8 kcal
- Protein
- 7.8 g
- Carbohydrates
- 37.5 g
- Fat
- 6.4 g
- Saturated Fat
- 2.2 g
- Fibre
- 1.4 g
- Sodium
- 395.5 mg
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