Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g boter, in stukken
- 50 g water
- 1 el citroensap
- 3 eierdooiers
- ½ tl zout
- 1 snuifje vers gemalen zwarte peper
- Nutrition
- per 1 Totale recept
- Calories
- 8751 kJ / 2093 kcal
- Protein
- 11 g
- Carbohydrates
- 1 g
- Fat
- 227 g
- Fibre
- 0.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Bearnaisesaus
20min
Sabayon (Zabaglione)
15min
Bearnaisesaus
15min
Gestoomde tarbot filets en gemengde groenten
1h 15min
Risotto met Parmezaanse kaas
30min
Baba met rum
No ratings
Appels met cidersabayon
No ratings
Forel met hollandaisesaus
50min
Hollandaisesaus
15min
Romige aspergesoep
25min
Mayonaise
5min
Bechamelsaus
15min