Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 225 g Mehl und mehr zum Bearbeiten
- 50 g Butter, in Stücken
- 2 TL Backpulver
- ½ TL Salz
- 130 g Milch
- 40 g Haselnüsse
- 40 g getrocknete Aprikosen, entsteint in groben Würfeln
- 1 Eigelb, verquirlt, zum Bestreichen
- Nutrition
- per 1 Stück
- Calories
- 1152 kJ / 275 kcal
- Protein
- 6 g
- Carbohydrates
- 35 g
- Fat
- 13 g
- Saturated Fat
- 5 g
- Fibre
- 2.3 g
- Sodium
- 327 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Baskenkuchen (Gâteau basque)
2h
Kartoffel-Blumenkohl-Salat mit Schinken
1h
Kartoffel-Quiche
3h
Carrot-Cheesecake
1h 30min
Zucchini-Waffeln mit Feta-Creme
45min
Möhren-Fenchel-Salat
30min
Graupensalat mit Feigen und Feta
45min
Birnenkuchen mit Vanilleguss
2h
Apfel-Himbeer-Crumble
1h 30min
Schnelle Erdbeer-Tarte
2h
Erdbeer-Scones
40 min
Kräuterkuchen
2h