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Ingredients
-
80
g Pistazien, geröstet, geschält, ungesalzen und 25 Pistazien zum Dekorieren
or 80 g Pistazien, ungesalzen, geschält und 25 Pistazien zum Dekorieren - 50 g Datteln, entsteint
- ½ TL geriebene Orangenschale
- 220 g Butter kalt, in Stücken
- 250 g Mehl
- 50 g Reismehl
- 100 g Zucker
- 1 Prise Salz
- 1 TL Kardamom, gemahlen
- Nutrition
- per 1 Stück
- Calories
- 149 kcal / 623 kJ
- Protein
- 2 g
- Fat
- 9 g
- Carbohydrates
- 15 g
- Fibre
- 0.7 g
- Saturated Fat
- 5 g
- Sodium
- 7 mg
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