Egg White Coconut Omelette

Egg White Coconut Omelette

4.0 2 ratings

Prep. 15 min

Total 45 min

4 portions

Ingredients

coconut sugar to taste (see tip)
20 - 30 g
raw cane sugar
desiccated coconut (optional) plus 20-30 g toasted for serving (optional)
60 g
egg whites (approx. 6 medium eggs)
200 g
water
300 g
mixed fresh berries for garnishing
edible flowers for garnishing
maple syrup for serving

Difficulty

easy

Nutrition per 1 portion

Sodium 92 mg

Protein 6.3 g

Calories 706 kJ / 169 kcal

Fat 7.8 g

Fibre 2.3 g

Saturated Fat 6.8 g

Carbohydrates 20 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Go Green, Feel Good 71 Recipes
UK and Ireland

You might also like...

Dairy-free Seafood Risotto

45 min

Kiwi and Raspberry Chia Pudding (No Added Sugar)

4 h 15 min

Fried Masa (Fermented Rice Pancake)

12 h 30 min

Duck Pâté and Caramelised Apple on Toasted Baguette

15 min

Gluten-free Sponge Cake

1 h 10 min

Gluten and Dairy-free Tiramisu

9 h 20 min

Tomato Rice Balls

40 min

Overnight Oats with Avocado and Kiwi

8 h

Poached Egg Pots with Smoked Salmon and Avocado Salsa

30 min

Orange and Pear Juice with Cinnamon

5 min

Multivitamin Vegetable Shots

10 min

Tuna Niçoise Toasts

3 h