Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Kuchen
- 1 Orange, unbehandelt (ca. 200 g)
- 4 Eier
- ¼ TL Salz
- 40 g Zucker
- 30 g Mehl
- 20 g Speisestärke
- 5 g Backpulver
- 1 TL Vanilleextrakt
- 25 g Öl
Orangencreme und Fertigstellung
- 1 Ei
- 50 g Butter, in Stücken
- 40 g Zucker
- 1 EL Puderzucker
- Nutrition
- per 1 Stück
- Calories
- 780 kJ / 187 kcal
- Protein
- 4 g
- Carbohydrates
- 18 g
- Fat
- 11 g
- Saturated Fat
- 5 g
- Fibre
- 0.6 g
- Sodium
- 161 mg
In Collections
Alternative recipes
Klassischer Käsekuchen
4h
Orangen-Schoko-Kuchen
1h
Joghurtkuchen mit Ras el Hanout
1h 15min
Erdbeer-Sahne-Torte
2h
Pflaumen-Mandel-Tarte mit Sternanis
1h 50 min
Navettes
2h
Zitrusschalen-Gewürz-Tee
25min
Buchweizen-Biskuit-Torte mit Himbeeren und Heidelbeeren
5h
Buchteln mit Kokosglasur
1h 15min
Orangen-Mandel-Kuchen
2h
Karamell-Obstkuchen
1h 20 min
Spaghetti mit Sardellen und Knoblauchbrösel
40min