Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Mediterrane visschotel
Prep. 15 min
Total 1 h 30 min
4 porties
Ingredients
-
uien in vieren gesneden100 g
-
olijfolie30 g
-
aardappelen in schijfjes (5-7 mm)350 g
-
zout1 snuifje
-
vers gemalen zwarte peper1 snuifje
-
water20 g
-
gezouten kabeljauw, geweekt en ontzout in stukken (3 cm)500 g
-
paneermeel2 el
-
teentje knoflook1
-
extra vergine olijfolie30 g
-
tomatenblokjes uit blik300 g
-
zout1 tl
-
ontpitte olijven50 g
-
gedroogde oregano½ tl
Nutrition per 1 portie
Calories
650 kcal /
2719.6 kJ
Protein
83.5 g
Fat
19.5 g
Carbohydrates
34 g
Fibre
5.5 g
Saturated Fat
3.3 g
Sodium
8958.3 mg
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