Devices & Accessories
Meatloaf
Prep. 20 min
Total 1 h 20 min
16 slices
Ingredients
-
water400 g
-
medium eggs6
-
white bread fresh or stale, cut in pieces50 g
-
milk100 g
-
vegetable oil plus extra for greasing20 g
-
onions quartered80 g
-
mixed mince (e.g. pork and beef)800 g
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
sweet paprika½ tsp
Difficulty
easy
Nutrition per 1 slice
Protein
13 g
Calories
694 kJ /
166 kcal
Fat
12 g
Fibre
0.2 g
Carbohydrates
2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Then. Now. Always.
50 Recipes
UK and Ireland
UK and Ireland
You might also like...
Meatloaf
1 h 20 min
Pepper, Onion and Sausage Galettes
2 h 30 min
Polenta with Rich Meat Ragu
1 h 10 min
Pork Cheek and Cherry Stew with Roast Potatoes and Tenderstem Broccoli
2 h 40 min
Beef Stroganoff
1 h
Garlic Tomato Beef with Potato and Carrot Mash
50 min
Beef Stew with Ghoulish Mashed Potato Ghosts
1 h 30 min
Chicken Noodle Soup
25 min
Meat Loaf
1 h 20 min
Lamb Spezzatino
1 h 45 min
Three Course Meal for Two: Vegetable Soup, Baked Chicken Casserole with Rice, Steamed Cinnamon Apple
1 h 15 min
Cod Soup with Crispy Bacon and Leeks
45 min