Devices & Accessories
Meatloaf
Prep. 20 min
Total 1 h 20 min
16 slices
Ingredients
-
water400 g
-
eggs6
-
white bread fresh or stale, cut in pieces50 g
-
milk100 g
-
oil20 g
-
onions cut in halves80 g
-
mixed minced meat (e.g. pork and beef)800 g
-
salt1 tsp
-
ground black pepper½ tsp
-
ground sweet paprika½ tsp
Difficulty
easy
Nutrition per 1 slice
Protein
13 g
Calories
694 kJ /
166 kcal
Fat
12 g
Fibre
0.2 g
Carbohydrates
2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables
45 min
Cottage pie
1 h 15 min
Chilli con carne
40 min
Quiche Lorraine
50 min
Potato cakes
45 min
Pork Tenderloin with Mustard Sauce
30 min
Potato and Cheese Bites
2 h
Cheesecake (unbaked)
5 h 30 min
Chicken with creamy vegetable sauce
50 min
Apple cake
1 h
Beef goulash with bread dumplings
1 h 30 min
Pork tenderloin with mustard sauce
35 min