
Devices & Accessories
Butterscotch Pudding
Prep. 5 min
Total 35 min
4 portions
Ingredients
-
whole milk12 oz
-
cornstarch4 tbsp
-
egg yolks from large eggs6
-
brown sugar5 oz
-
unsalted butter cubed2 oz
-
natural vanilla extract1 tsp
-
salt1 pinch
-
whipped cream to garnish
-
ginger snap cookies to garnish4
Nutrition per 1 portion
Calories
490 kcal /
2050 kJ
Protein
8 g
Fat
25 g
Carbohydrates
59 g
Fibre
0 g
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