Devices & Accessories
Bechamelsaus
Prep. 5 min
Total 15 min
1 pot
Ingredients
-
boter40 - 80 g
-
melk500 - 1000 g
-
bloem40 - 80 g
-
zout½ - 1 tl
-
gemalen peper2 - 4 snuifjes
-
gemalen nootmuskaat2 - 4 snuifjes
Difficulty
easy
Nutrition per 1 pot
Sodium
1672 mg
Protein
41 g
Calories
6332 kJ /
1511 kcal
Fat
103 g
Fibre
3.4 g
Saturated Fat
62 g
Carbohydrates
106 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Witloof met ham, gegratineerd met comté
30 h
Baguette / Stokbrood
3 h 45 min
Lasagne bolognese
2 h 30 min
Yoghurtcake
1 h 40 min
Warme chocolademelk
10 min
Gehaktballen in tomatensaus
3 h 40 min
Sint-jakobsschelpen met erwtenpuree
25 min
Roomsaus met groene peper
20 min
200 g prei fruiten
20 min
Chocolade hazelnootpasta
2 h
Bearnaisesaus
20 min
Béchamelsaus
15 min