Damper with golden syrup butter

Damper with golden syrup butter

4.5 30 ratings

Prep. 10 min

Total 40 min

8 portions

Ingredients

Damper

self-raising flour plus extra for dusting
450 g
sea salt
1 pinch
unsalted butter cut into pieces (2 cm)
80 g
golden syrup
20 g
water
90 g
full cream milk
100 g

Golden syrup butter

golden syrup
70 g
unsalted butter softened
200 g

Difficulty

easy

Nutrition per 1 portion

Sodium 457.6 mg

Protein 6.9 g

Calories 2061.9 kJ / 490.9 kcal

Fat 29.6 g

Fibre 2.1 g

Saturated Fat 19.1 g

Carbohydrates 49.8 g

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Also featured in

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Australia and New Zealand

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