Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 480 g de sucre en poudre
- 2 cm de gingembre frais, coupé en tranches (2 mm)
- 800 g d'abricots frais, bien mûrs, coupés en morceaux
- Nutrition
- per 1 bocal
- Calories
- 3264.3 kJ / 771 kcal
- Protein
- 3 g
- Carbohydrates
- 183 g
- Fat
- 1 g
- Saturated Fat
- 5 g
- Fibre
- 7 g
- Sodium
- 0 mg
In Collections
Alternative recipes
Confiture de prunes à l'armagnac
6h
Confiture de pêches
1h 5 min
Confiture de Noël à l'orange
1h
Confiture figue et vanille
40 min
Confiture de melon au basilic
2h 40min
Confiture pêche et verveine
1h 5 min
Confiture d'abricots
6h
Confiture fruits secs et agrumes
30 min
Confiture de fruits rouges
1h
Confiture de myrtilles
1h 45 min
Confiture figue-romarin
50 min
Confiture fraise-gingembre
1h 10 min