Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Zucker
- 1 Dose Kichererbsen, nur der Sud (ca. 150-160 g), siehe Tipp
- 1 Prise Salz
- 1 Pck. Sahnesteif
- 150 g weiße Schokolade, in Stücken
-
Salzbrezeln, grob zerbrochen, zum Garnieren
or Schokoladenraspeln
- Nutrition
- per 1 Portion
- Calories
- 1221 kJ / 292 kcal
- Protein
- 3 g
- Carbohydrates
- 28 g
- Fat
- 19 g
- Saturated Fat
- 11 g
- Fibre
- 1.5 g
- Sodium
- 74 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Vegane Pasta mit Erdnusssauce und Gemüse
30min
Cashew-Aufstrich
32h
Gemüsetartelettes mit gemischtem Salat
1h 10min
Erbsen-Minz-Aufstrich
15min
Haselnuss-Orangen-Creme
55min
Walnuss-Schafskäse-Nudeln - Peynirli ve Cevizli Erişte
20min
Mousse au Avocado
20min
Veganer Käse-Dip
40min
Bananen-Zimt-Eis mit Kakaonibs
10min
Kichererbsenwasser-Schokomousse
3h
Dattelküchlein mit Kokoskaramell, Eis und Beeren
2h
Veganer Mango-Kokos-Kuchen ohne Backen
6h 20min