Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de fromage à pâte pressée (gruyère, parmesan, mimolette), coupé en gros morceaux
- 1 pincée de poivre moulu, à ajuster en fonction des goûts
- Nutrition
- per 1 portion
- Calories
- 367 kJ / 88 kcal
- Protein
- 6.8 g
- Carbohydrates
- 0 g
- Fat
- 6.8 g
- Fibre
- 0 g
In Collections
Alternative recipes
Gougères
40min
Verrine saumon-endive
10min
Mousses de betterave en deux façons
15min
Bouchées au chèvre et chorizo
30min
Cookies au chèvre et au thym
40min
Mousse au roquefort, poire et gingembre
2h 20min
Bouchées boudin-pomme
1h 30min
Coulommiers comme un gâteau
12h
Tuiles aux crevettes
40min
Petits croustillants chèvre-olive
20min
Torsades feuilletées au sésame, pavot et fenouil
35min
Feuilletés au beaufort
1h