Easter Babka
TM6 TM5 TM31

Easter Babka

4.4 (14 ratings)

Ingredients

Cake

  • 220 g milk
  • 2 tsp dried instant yeast
  • 80 g unsalted butter, softened, cut into pieces, plus extra to grease
  • 100 g white sugar
  • 500 g plain flour
  • 2 eggs
  • 1 egg yolk
  • ½ tsp sea salt
  • 125 g raisins

Icing

  • 200 g white sugar
  • 30 g boiling water

Nutrition
per 1 piece
Calories
1524.8 kJ / 363 kcal
Protein
6.9 g
Carbohydrates
63.8 g
Fat
9.3 g
Saturated Fat
5.3 g
Fibre
1.4 g
Sodium
147 mg

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