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Mixed berry jam tart

Mixed berry jam tart
5.0 2 rating
Prep. 20 min
Total 2 h 35 min
12 portions
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Ingredients

Mixed berry jam
  • lemon
    1
  • mixed berries, fresh (e.g raspberries, blackberries, blueberries) (see tip)
    500 g
  • raw sugar
    250 g
  • vanilla pod split lengthways, seeds scraped
    1
Pastry
  • butter for greasing
  • lemon zest only, no white pith
    1
  • plain flour
    300 g
  • egg yolks
    3
  • sugar
    100 g
  • salt
    1 pinch
  • butter chilled, cut into pieces
    150 g
  • milk for brushing
    30 g
  • shredded coconut (optional) toasted, to garnish
    30 g

Difficulty

medium

Nutrition per 1 portion

Protein 4.3 g
Calories 1453 kJ / 346 kcal
Fat 13.9 g
Fibre 3.3 g
Carbohydrates 50.9 g

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Also featured in

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Switzerland

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