
Devices & Accessories
陈皮红豆沙莲子
Prep. 10 min
Total 5 h 10 min
12 人份
Ingredients
-
红豆600 克
-
水3000 克
-
新鲜莲子60 颗
-
陈皮 ,依个人口味增减4 小撮
-
糖 ,依个人口味增减6 汤匙
Nutrition per 1 人份
Calories
200.9 kcal /
839.8 kJ
Protein
10.5 g
Fat
0.4 g
Carbohydrates
40.9 g
Fibre
3.9 g
Saturated Fat
0 g
Sodium
1.1 mg
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